Apple Cake

Ingredients

• 170 g all-purpose flour or defatted almonds flour (gluten-free)

• 100 g cottage cheese

• 100 g ZeroCal Stevia or Natural Sweetness

• 50 g butter

• 5 eggs

• 1 tsp ground vanilla

• ½ tbsp cinnamon

• 1 tsp baking powder

• 1 apple

• 1 pinch of salt

Instructions

• Heat oven to 170°C.

• Peel the apple and dice it.

• Melt the butter..

• Mix the cottage cheese, the ZeroCal and the butter.

• Add the eggs. One at a time.

• Add the flour, baking powder, vanilla, cinnamon and salt. Mix well.

• Fold in the diced apple.

• Pour the batter into a cake pan and bake for 35-40 min. at 170°C.